GRATIN POTATOES Ingredients : 1 kg potatoes 200 gr Gruyere cheese 1 pcs egg Butter, as needed Garlic, as needed Nutmeg, as needed Salt and pepper, as needed ½ ltr milk Procedures : 1. First of all, warm the milk. Don’t let it boil, and set aside. 2. While it’s cooling, peel the potatoes and slice it thinly 3. After that, put the potatoes into the dish. And give it seasoning, such as nutmeg, salt and pepper 4. Then, mix half of the cheese and egg into the milk 5. Next, stir the mixture into the potatoes 6. Spread the potatoes with butter and garlic 7. And put the remaining cheese on top 8. Last, bake it for 45 minutes. And gratin potatoes is ready to serve APPLE CRUMBLE Ingredients : 2-3 pcs Bramley apples 75 gr unsalted butter 75 gr white flour 30 gr brown sugar Nutmeg, as needed 2 dsp water 100 ml cream Procedures : 1. First, peel, seed and slice the apples 2. Then, put it into the pan with nutmeg and water. And c...